👇 Finding great deals for you daily 👇
Sen-ryo Japanese food in ION Orchard When we arrived at Sen-ryo, the maître d was patiently taking calls to fend off more reservations. “Sorry, we’re fully booked with a waiting list,” became his mantra for the duration of the call. Barely open for more than a month in ION Orchard, Sen-ryo’s doorstep is already well-worn…
Continue reading
$14.90++ tteokbokki hotpot buffet at Rendezvous Hotel If you’ve not heard of 90 Minutes, it’s probably because this tteokbokki hotpot restaurant only opened in late April this year, not too long before Singapore went into P2HA. Centrally located on the first floor of Rendezvous Hotel, in between Dhoby Ghaut and Bras Basah, prices for the…
Continue reading
15-minute cafe-style desserts Dining in is the new dining out, what more with the ever-fluctuating restrictions on eating out. Cut through all that fuss and headache by making your own 15-minute cafe-style desserts at home. Plus, it costs a lot less when you DIY at home. Our recipes are grown-up, zhnged-up spins on the nostalgic…
Continue reading
New lobster pasta and more at IKEA IKEA’s seasonal menu is back again with some big new hits, following their latest tasty additions of Rendang Chicken Wings and Ondeh Ondeh Cake. This time round, they have two new seafood wonders on the menu: Fish N Chips With Nacho Cheese, and Half Lobster With Laksa Spaghetti….
Continue reading
Cheong Fan Paradise at Ang Mo Kio Nowadays, there’s always a lot of fanfare surrounding ex-hotel chefs starting their own hawker initiatives and Cheong Fan Paradise happens to be yet another interesting addition to the mix. Started by an ex-dim sum head chef from Shangri-La Hotel, this industrial canteen stall attracts queues across the canteen…
Continue reading
Main Street Commissary at Jalan Besar Personally, I’m not a huge fan of cafe brunch food anymore, in fact I think the whole concept of it has made me rather jaded. However, upon discovering the existence of Main Street Commissary recently, the cafe piqued my interest because of the people behind it. Unlike others, this…
Continue reading
Asia’s Great Snack Challenge 2021 Singaporeans love delicious snacks, especially when these bites boast flavours that excite both our taste buds and imagination. Think of the “wows” you uttered the first time you tried a salted egg yolk fish skin snack, or had your brain boggled by unexpectedly tasty laksa potato chips. Recall the fond…
Continue reading
1-for-1 buffet at Suki-Ya From today till 8 July, enjoy a 1-for-1 deal on Suki-Ya‘s dinner buffet at their Plaza Singapura outlet. Valid from 4pm to 9pm daily, this deal at the Japanese chain gets a meal for two at just $24.90++, which works out to be just $12.45++ per person! It’s the perfect promotion…
Continue reading
Rendang Jackson’s Fried Chicken on foodpanda It’s going to be a double happiness affair for fried chicken lovers for the month of July, as International Fried Chicken Day falls on the sixth. Declaring a worthwhile celebration for the ultimate soul food, Jackson’s Fried Chicken will be launching an all-new foodpanda-exclusive flavour: rendang! A second reason…
Continue reading
Happy Geprek in Orchard Most of us have heard of ayam penyet, an Indonesian smashed chicken dish. Ayam geprek is less common fare, with the same crushed chicken, eaten together with sambal. Curious about this dish, my colleague and I headed down to Happy Geprek in Far East Plaza, one of only a few places…
Continue readingDesigned by sgCheapo. Powered by sgCheapo. ©2022 All rights reserved.
