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Easy dry instant noodle recipes A staple in a typical Singaporean kitchen, instant noodles are an integral part of all of our lazy lunches and midnight suppers. When simply boiling your noodles and adding the seasoning has become too mundane, dry bag noodles give us more freedom to customise our favourite instant noodles. Here are 3…
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Ohayo Mama San at 313 Somerset I rarely visit town nowadays so I didn’t even realise that NY Night Market at 313 Somerset had closed. In its place now stands a new Japanese fusion restaurant—Ohayo Mama San—which serves up Singaporean-Japanese cocktails and food. The all-day brunch and bar-restaurant is led by the same people behind…
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Have you been meaning to get your KFC fix but are unsure what to get yourself? Worry not! KFC Singapore has recently released many deals that are available from today till June 21! This includes multiple different items such as their Famous Bowls to their Zinger Burgers! All of these deals can be claimed on…
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GastroBeats 2022 Image credit: @merewards.mediacorp/ If you’re looking for something to bring your foodie friends to, bookmark GastroBeats, a food festival set to take place from 3 to 26 June 2022 at the Bayfront Event Space. There will be two main sections to check out: Local Streets and Culinary Masters. The former will showcase over…
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Sambal mayo burger at Shake Shack Shake Shack junkies, here’s something new to look forward to—not only is this upcoming, limited-time release a brand new one, it’s also their first ever locally-inspired savoury range! Created in collaboation with Batu Lesung Spice Company, the Sambal Mayo Burgers are made with a Shake Shack-exclusive sambal. This brand-new menu…
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18 Seafood at Serangoon For a dining style that encompasses such a broad range of dishes, zi char in Singapore can be a little repetitive. Though the menus are usually quite extensive, the same few dishes tend to show up in most zi char stalls—not that they are any less delicious because of that, but…
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KURA at South Bridge Road We last reviewed KURA when they were still at their Kim Yan Road digs, in the more secluded River Valley neighbourhood. Then, they closed this February, promising to reopen in a new location. That time is now, when their brand new space at South Bridge Road opened for business. Image credit:…
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Mong Cha Cha Cafe at Toa Payoh While many bubble tea franchises now include vegan options on their menu, few take veganism as seriously as Mong Cha Cha Cafe. Located in Toa Payoh Central, this BBT cafe is wholly committed to serving up fare that’s both guilt-free and proper delicious. The cafe itself is small…
Continue readingCraving for some tasty Hokkien Mee? Well, Ho Huat Fried Hokkien Prawn Mee at Boon Lay Food Village is just the spot to check out! Drawing long queues each day, they are definitely a stall not to be missed! Popular Hokkien Mee Stall At Boon Lay Photo: Singapore Foodie Image: Singapore Foodie Since 1977, Ho…
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Thinking of where to go after your dinner plans? Well, there’s always space for dessert! Instead of going for your usual ice cream and waffles, how about checking out traditional cold and hot desserts? At Lit Lit Xin Dessert, there’s plenty of choices for you to choose from! From Ice Chendol, Ice Kachang, Bobo Chacha…
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