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Yam, commonly known as orh nee in Singapore, is a fan favourite flavour among the locals. As long as we can remember, orh nee has been used in traditional desserts such as min jiang kueh, and also tarts. In recent years, orh nee has made several main character appearances in Western baked goods, and cakes….
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Mochi bread at MuYoo Since mochi has become a popular addition to bread, MuYoo gained its fame from its fluffy and QQ mochi buns that give you that signature mochi pull. Besides bread, they double up as a drink store, serving bubble tea and other house-made creations. MuYoo has opened two branches in Singapore, located…
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For pork lovers out there, this is a dish that will get your mouth watering. Braised pork leg or trotter, is a commonly found dish in Singapore but have you ever seen one the size of a fist before? With a pork leg this huge and flavourful, there is no way you can miss out…
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How many Kuai San Dian Xin are there in Singapore? 8 already, from Ang Mo Kio Ave 10, Bukit Batok East Ave 5, Bedok North Street 2, Woodlands Close, Tampines Ave 8, Kang Ching Road (Lakeside), Hougang Street 22 to the latest outlet at Bukit Merah View. No harm having more? (Also read: 10 Affordable…
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There are many interesting places in Singapore that serve old-school dishes. We are always excited when we stumbled upon something unique! Lately, the Internet buzz is focused on old-school dishes, and it is time to add this one to the list of nostalgic tastes. If you have yet to visit this hawker stall, then you…
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Woodlands food Most of us think of the East or West as foodie hotspots, and the North rarely gets due credit. Mention Marsiling or Admiralty in a conversation and your friends will usually think of quiet HDB estates, rather than sleek cafes and restaurants. Yet, a kaleidoscope of delicious food is often concealed within these monochrome…
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Born and raised in Southeast Asia, we love it when our food is full of flavours. Although we are not able to visit our neighbouring countries at the moment, that doesn’t mean that we have to forgo their cuisines. Are you missing some delicious Indonesian cuisines? Just with a few clicks, you can enjoy authentic…
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Shu Heng Bi Tai Mak in Ang Mo Kio Whether you call it mee tai mak, 老鼠粉 (láo shŭ fĕn) AKA mouse noodles, or silver needle noodles, these rice noodles are often a love-it-or-hate-it thing. I love it, so when I first saw Shu Heng Bi Tai Mak pop up on my Instagram feed, I…
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Lotus Biscoff sandwich cookies The Speculoos flavour has been a trendy one, considering its appearance in filled doughnuts, ice cream, and frozen yoghurt. Continuing to fuel the hype, Lotus Biscoff Sandwich Cookies are now made available in local supermarkets such as Sheng Siong and Cold Storage, for an affordable price of $2.80. Image credit: Shoppee …
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Jin Xi Lai (Mui Siong) Minced Meat Noodle in Jalan Besar Jalan Besar is well-known for its colourful murals, hipster cafes, and of course, for being the go-to spot if you’re looking to fulfill your midnight dim sum cravings. Little did I know that Jin Xi Lai (Mui Siong) Minced Meat Noodle, situated within a…
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