👇 Finding great deals for you daily 👇
Ipoh Curry Chee Cheong Fun in A’Posh BizHub Having familial ties to the city of Kuantan myself, I sometimes wish I had a stronger affinity with Malaysian culture. I guess one way of paying homage to my roots would be to promote quality Malaysian eateries right here in Singapore. Situated in an unassuming industrial canteen…
Continue reading
Green Chilli Crab, Singapore Red Chilli Crab, Otak Curry Crab, Steamed & Roasted Crab, Crab Bee Hoon in Rich Broth, Balsamic Crab, Black Peppercorn Crab… this is HolyCrab indeed. Those of you who miss HolyCrab at Tan Quee Lan Street (Bugis), the crab specialty restaurant has relocated and found a new home at Arcade @…
Continue reading
Known for Teppei Japanese Restaurant at Tanjong Pagar, Teppei Syokudo and Tokyo Chopped Salad by Chef Teppei Yamashita, Momiji is their latest concept cafe at King Albert Park (KAP) Mall. KAP remains rather ‘hidden’ for café-hoppers, with a few cafes such as EagleWings Loft, Camaca and Yeastside. Occupying 2 storeys at the corner of KAP…
Continue reading
Joy Luck Teahouse Bishan Junction 8 Joy Luck Teahouse is on a non-stop roll. After opening outlets in Causeway Point, Parkway Parade, Sun Plaza, and more, the stall is making its way to Bishan, with a new outlet slated to open in April 2021 within Junction 8. This will be Joy Luck Teahouse’s eighth opening…
Continue reading
I first tried the popular 800 Degrees Neapolitan Pizzeria at Shinjuku, Tokyo and surprised that it has actually opened in Singapore, right at KINEX. Known as 800° Woodfired Kitchen here, this is where you can taste the magic of LA-style woodfired pizzas and more. The 800° concept is first founded by award-winning American chef Anthony…
Continue reading
Chen’s Mapo Tofu in The Star Vista Chen’s Mapo Tofu arrived on our shores in 2017, helmed by Michelin-starred chef Chen Kentaro, better known for his Japanese restaurant in Mandarin Orchard—Shisen Hanten. His mapo tofu venture is much more casual, providing Sichuan-inspired donburi, noodles, and sides at affordable prices. This includes their mapo tofu, which…
Continue reading
Ice cream cafes are sprouting out all over Singapore, and some of the newer names include Apiary (Ang Mo Kio), Inside Scoop (North Bridge Road) and Foursome Ice Cream & Waffle (Upper Thomson). Kind Kones first caught my attention as being Singapore’s first (and probably only) all-natural vegan ice cream café and brand, located at…
Continue reading
Daniel Ong is opening a new Korean-influenced Steakhouse, Dan’s Steaks, at Serangoon Gardens in Mid April 2021. It will be a small and cosy space which can seat around 30 pax. Dan’s Steaks is a steakhouse with a slight Korean twang and it will offer 8 free banchan (Korean side dishes) just like the usual…
Continue reading
1-for-1 hotel dining deals As much as we all love indulging in a fancy meal, the price points at which these dining experiences come can be a touch out of reach. Thankfully, Citi Cards are stepping in to ease the pinch with their latest 1-for-1 hotel dining deals, where you can feast on multi-course menus,…
Continue reading
What? ANOTHER new Jalan Besar café? Perhaps there is that “Swee Choon effect” which creates more demand for supper and sweet treat demand in the vicinity, Tian Wang 甜旺 Phat Chic Forever, Obsessive Chocolat Desire (OCD) Ice Cream Café and LA VIE are all dessert-focused cafes that opened recently. Tian Wang 甜旺 is a local…
Continue readingDesigned by sgCheapo. Powered by sgCheapo. ©2022 All rights reserved.
