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Mocchi desserts at Chinatown Located along Chinatown Food Street, new dessert cafe Mocchi is a little bit of an outlier, selling IG-worthy desserts. Despite that, it is easy to miss the small storefront sandwiched by KTVs and pubs, at a place you would least expect to find a cutesy dessert shop. In light of the…
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Hammee’s, a homegrown cheeseburger brand, was an affordable place for locals to satisfy their cheeseburger cravings. Started in 2018, Hammee’s has created different types of burgers including classic beef cheeseburger, crispy fried chicken burger, and even fish burger with an entire fillet as a patty. After assembling so many burgers, Hammee’s has taken another route,…
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Everything with Fries pop up stall Back in its heyday, Everything with Fries, aka EwF, was my go-to spot for an elevated fast food meal, with its menu of flavoured fries, localised burgers, and decadent desserts. Needless to say, I was crushed when they shut down in 2017. If you’re like me, and a fan…
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The Bread Rack is an artisan bakery cafe near Serangoon and Kovan which specialises in freshly-baked sourdough, croissants and baguette. It opened earlier in January this year and it has already garnered a following amongst residents in the neighbourhood for its delicious croissants and pastries. The Bread Rack is located at Space@Kovan which also has other…
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Have you ever eaten anything that was super messy before? Our philosophy is, “the messier the food is, the better the experience is”. Although it sounds a little counterproductive, considering that we have to clean up after. Looking for a little mess to brighten up your day? Well, we have some that it is hard…
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Popiah 薄餅 which is one of Singapore’s most popular hawker dishes, was actually traditionally eaten during the Qingming Festival Period. People may respect to their ancestors then by eating cold food ”Han Shi” (fire was not allowed during the festival) such as Popiah. These rolls filled with crunchy turnip strips and other vegetables, wrapped in…
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Once Upon A Time bakery by Jeanette Aw During the Circuit Breaker last year, the home baker boom was heightened when local celebrities like Jeanette Aw decided to join the fray. She launched her WTF (What The Fudge) Brownies, which had a waiting list that was almost 1,000 people strong at one point. Naturally, the…
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Anther by Glasshouse I first chanced upon Anther by Glasshouse on TikTok, and its promise of immaculate Singaporean tai tai vibes,with the cafe’s balcony views of the surrounding HDB estate. There’s a shroud of mystery surrounding this cafe—it’s relatively hidden, sharing space with Angie’s Oyster Bar, in an ulu area with no nearby MRT station….
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Sandwich places with delivery There are few things more satisfying than sinking your teeth into a hefty sandwich that’s loaded with ingredients—extra points if there’s cheese involved, and a double bonus if you get to eat in the comfort of home. To make that a reality, we’ve curated a list of 16 sandwich places with…
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Have you ever wondered what makes a really good muffin? For us, we believe that the crispy muffin top and a cake-like texture bottom are the keys. Of course, the flavours are very important, too. Forget about the usual chocolate chip muffin as it is time to try out some new flavours. Right at Alexandra…
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