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Here’s some exciting news to end the month with a bang! If you are looking for somewhere new to head down to over the weekends, it is time to march down to the latest IKEA in Singapore. IKEA Jem Opens On 29th April 2021 View this post on Instagram A post shared by…
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Yung Yung bubble tea near Bishan MRT Sorry to burst your bubble, but some part of me really argues that local stand-alone bubble tea shops have a lot more value to give than your standard chain shops. Let Yung Yung, my newest BBT discovery in Bishan, prove my point. Though they specialise in their handmade…
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Hungry Korean At Geylang Bahru Stumbling on Hungry Korean while on a walk around Geylang Bahru, I was reminded of my visit to Annyeong Chicken. Ever since the meal at the latter, I’ve been looking out for affordable Korean hawker food that is closer to the central region. Finding out that one of the owners…
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Overrun SG ice cream Overrun has been around since 2015, but the hype remains strong with this ice cream parlour for their rotating menu of special weekly flavours. The Muslim-owned cafe in Baghdad Street opens from Tuesday to Sunday, but often sells out before the end of day. Image credit: Overrun SG Recently. they have…
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Waffletown at Balmoral Plaza is closing down on 18 May 2021. This is a sad and shocking news for fans of Waffletown. According to an article by Mothership.sg, the closure is a result of “rental problems” and its current premises is rumoured to be taken over by a supermarket chain. For those of you who…
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This definitely feels like Japan, a teahouse situated in a tranquil (read: ulu) industrial part of Boon Lay (at 8 Chin Bee Avenue). Founded and started in Singapore, Suzuki Gourmet Coffee is one of Singapore’s oldest coffee roastery and has been around since 1979. Providing a one-stop service of roasting, grinding and packaging, Suzuki Gourmet…
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Where do you get aromatic coffee in Singapore? % Arabica. Where do you get the flaky croissants in Singapore? Well, Brotherbird Bakehouse. Here’s probably one of the important collaborations of all-time, and you wouldn’t want to miss it. You have to read it to believe it! % Arabica Now Has Brotherbird Bakehouse’s Delicious Croissants …
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Meat-free food are gaining traction in Singapore, with many diners looking out for vegan-friendly dining options in Singapore. It is about time, as IPPUDO Singapore will introduce its first plant-based ramen. Available from 4 May to 30 June 2021, this limited ramen is available at all eight IPPUDO Singapore dining outlets. These include Mandarin Gallery,…
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Dim sum 101 from dim sum chefs Good things come in bamboo steamer baskets of threes. From intricately folded orbs of chewy har gow to fluffy sweet buns filled to the brim with salty liquid gold, dim sum never fails to be the choice for cajoling foodie friends. For those who want to enjoy dim…
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Best wonton mee in Singapore Wonton mee, or wanton noodles, is a dish of Cantonese origin, but the húntún only got their name in the ancient Tang dynasty of 618 to 907 CE. Traditionally served in a bowl of soup with egg noodles and Chinese broccoli, this dish now sees iterations across Asia, with Thai,…
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