👇 Finding great deals for you daily 👇
Coffee and toast stall Mad Roaster has a different proposition, starting as a vehicle to support people in the refugee community. Opened by a part-time lawyer, Mad Roaster helps by commissioning tiny works of refugee art in the design of each of their customised logos found on the cups and products. Buy a coffee to…
Continue reading
Even though they did not win the MasterChef Singapore champions, the runner-ups have been making their mark in the F&B industry. Season 1’s Genevieve Lee will open a physical store for her well-received Sourbombe donuts; while Season 2 Leon Lim has helped create the menu of this new café Creatr. Creatr. (pronounced “creators”) is a…
Continue reading
When craving for Vietnamese food strikes, So Pho is ready to deliver traditional and comforting Viet dishes right to your doorstep. Conveniently located in suburban malls, So Pho’s 18 outlets also offer takeaway and pick up service – just order online and self-collect. “So Pho” is lifted from the Vietnamese phở (pronounced as “fuh”), a…
Continue reading
This Burger and Nasi Lemak joint has nothing to do with Pablo Escobar, and does not sell any Latin-American food, even though you see his face prominently on the logo. Located at the sleepy side of Queenstown at Stirling Road, the shop is found at a block of flats next to Queenstown Swimming Complex. May…
Continue reading
May 28 is International Burger Day, so I think it is just an excuse to savour more lip-smacking good burgers to find some comfort in these challenging times. Here are 22 places where you can find burgers in Singapore, from those in Michelin-starred restaurants, burger specialty restaurants, to hawker centre stalls: (Note: Some restaurants have…
Continue reading
Looking for Japanese food, delivery, and omakase in the East of Singapore? Making its debut at Downtown East Pasir Ris is Gaku Sushi Bar, a modern Japanese fusion dining concept combining a sushiya, omakase and full-service bar. You may wonder ”How come I have not heard of it?”, or perhaps you have not been to…
Continue reading
This stall at Whampoa Food Centre is testament that a good stall name can keep people curious and customers coming. So, is this REALLY the “BEST Lu Mian In Town”? When I went back to the food centre recently, I noted that the prominent signboard which stated “Best Lu Mian In Town” was switched to…
Continue reading
Popiah 薄餅 which is one of Singapore’s most popular hawker dishes, was actually traditionally eaten during the Qingming Festival Period. People may respect to their ancestors then by eating cold food ”Han Shi” (fire was not allowed during the festival) such as Popiah. These rolls filled with crunchy turnip strips and other vegetables, wrapped in…
Continue reading
Talk about some of the best Ban Mian in Singapore, and the usual suspects are China Whampoa Ban Mian (Whampoa), Top One Handmade Noodles (Beauty World Food Centre), Qiu Lian Ban Mian, and of course L32 Handmade Noodles at Geylang. In terms of Dry Ban Mian, I think this famous stall at Geylang Lor 32…
Continue reading
After compiling a number of food centre guides in Singapore, I thought of covering the more under-the-radar ones not often talked about on social media. People’s Park Food Centre 珍珠百貨商場 which is of short walking distance from Chinatown, has great historical significance, with many local unique stalls you cannot commonly find elsewhere – think Loh…
Continue readingDesigned by sgCheapo. Powered by sgCheapo. ©2022 All rights reserved.
