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Kushiboy くしやき少年 – Affordable Japanese Donburi From $9.90, Pacific Oysters At $2. At Jalan Besar

Written on 17/03/2021 in Sourced from Daniel's Food Diary

It was after a dessert treat at Obsessive Chocolat Desire (OCD) Ice Cream Café at Jalan Besar, then I realised there was ANOTHER NEW eatery at 134 Jalan Besar. Kushiboy joins Phat Chic Forever, Prince Noodles 王子面, Sweets Craftsman, and For The People as hot openings at the same Jalan Besar area – an emerging…

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Le Matin Patisserie: Famous Pastry Chef Opens Bakery In Outram Park With Kouign Amann, Almond Croissants And More

Written on 17/03/2021 in Sourced from EatBook

Le Matin Patisserie in Raeburn Park Trying to get my hands on one of Le Matin Patisserie‘s bake boxes during the Circuit Breaker was a borderline act of war. Camping by the computer, checking the time, and trying to process my order at a very precise moment—all in the name securing croissants and other viennoiseries…

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Sweets Craftman Makes Matcha Flavoured Mount Fuji Swiss Rolls & Other Unique Desserts

Written on 17/03/2021 in Sourced from Singapore Foodie

It is always a good time to treat yourself! Sweets Craftman Serves Mount Fuji Swiss Rolls Photo: @sweetscraftsman (Instagram) Photo: @sweetscraftsman (Instagram) Based in Jalan Besar, Sweets Craftman is one of the latest desserts cafe in Singapore. Operated by a pastry chef with years of experience in Raffles Hotel, the humble dessert cafe took the…

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LA VIE – Minimalist French-Style Patisserie Cafe At Jalan Besar, With Watermelon Strawberry And Lychee Rose Cakes

Written on 17/03/2021 in Sourced from Daniel's Food Diary

The Jalan Besar area continue to be flourishing with many new openings, including Phat Chic Forever, Kushiboy, Prince Noodles 王子面, Sweets Craftsman, Obsessive Chocolat Desire (OCD) Ice Cream Café and For The People. I spotted another new minimalist greyish-white cake café LA VIE within a row of shophouses, right next to the another relatively new…

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Shatoburian – The Most Popular Yakiniku Restaurant in Singapore For Prized Wagyu Cuts

Written on 16/03/2021 in Sourced from Lady Iron Chef

A clever play on the word ‘chateaubriand’—which is a prime tender cut of wagyu—Shatoburian is the most talked-about Japanese yakiniku restaurant in town now. Famed for their extensive menu of prized Hida wagyu cuts, this contemporary Japanese BBQ restaurant is a heaven for wagyu aficionados. The restaurant sits within Palais Renaissance and is already a…

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