Popular French bakery, The Lunar Rabbit Boulangerie is opening a second outlet at Tanjong Katong to serve the residents in the East of Singapore.
Known for its rich cultural heritage, diverse community, and a thriving food scene with popular food spots including Supernova, Little Rogue Coffee, Punggol Nasi Lemak, Tanjong Katong is a charming neighborhood on the eastern side of Singapore.
The Lunar Rabbit Boulangerie is the latest addition to the enclave and it is located at 350 Tanjong Katong Road, along the same stretch as Little Rogue Coffee. It will be soft opening to the public on 22 Jul 2023 at 11am.
Established at 16 Hamilton Road in May 2022, The Lunar Rabbit Boulangerie just celebrated her first anniversary not long ago.
Unlike their original location which is just a takeaway space, the new outlet in Tanjong Katong will be a full-fledged cafe with a capacity of 40 pax and it will be offering hot dishes, drinks, pastries and desserts.
Specialising in viennoiserie—the ‘bridge’ between pâtisserie and French bread—The Lunar Rabbit Boulangerie dishes out amazing bakes fresh from the oven every day.
The Lunar Rabbit Boulangerie’s Classic French Croissant is excellent. It is light and airy on the inside and crispy on the outside. Definitely one of the best croissants we’ve had in Singapore. We also love their Almond Croissant and Kouign-amann.
The Lunar, a crescent-shaped croissant, is The Lunar Rabbit Boulangerie’s iconic pastry and a must-try when you are here. Filled with Masarpone mousse and chocolate ganache made of Valrhona Manjari Dark 64% Cocoa, The Lunar tastes as good as it looks.
The little ones will definitely love the Bunny Madeline (S$5) which comes in the form of a cute bunny.
Salt bread is all the rage in Japan and South Korea right now and we are thrilled to see it here. Topped with truffle salt, the Lunar Rabbit Boulangerie’s rendition is as soft as it should be, and it comes with a generous helping of truffle paste and butter.
On to the hot dishes that you can find at The Lunar Rabbit Boulangerie. The Croissant with Turkey Ham and Scrambled Eggs (S$16.80) was disappointing as the scrambled eggs were overcooked, but we would definitely recommend the Croque Madame (S$13.80) which came with a cube pastry as the base for this dish.
The hot dishes include a regular hot drink.
An exclusive item to the new outlet, the Croissant Ice Cream is definitely one for the gram and perfect for the the hot weather.
If you love cinnamon buns, you have to get your hands on these beauties.
The Lunar Rabbit Boulangerie
350 Tanjong Katong Road
Singapore 437116
Operational hours: 8.30am – 5pm
