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Aburi-EN has new donburi and sides at Chinatown Point Japanese food in Singapore doesn’t always come cheap, but there are some affordable options if you know where to go. One such is Aburi-EN, a popular Japanese donburi chain that started around five years ago. Today, they’ve expanded to a whopping total of 15 outlets across…
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Oatbedient offers a new, healthy and minimal ingredient oat milk It’s no secret that in the past few years, oat milk has become the milk everyone prefers, usurping cow’s milk and other more familiar milk alternatives such as almond and soya. There’s just something so creamy and delicious about oat milk—a flavour profile that’s hard…
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Taiwan-famous Louisa Coffee opens cafe in Bugis If you’re a long-time Eatbook.sg reader, you’ll know just how much we rave about Taiwanese food in Singapore on this platform. Adding to the list is Louisa Coffee, said to be the largest coffee chain in Taiwan! The newly opened cafe has just set up its first Singapore…
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LiHO TEA launches new Light Milk Tea Cloud series In our office, the group chat is constantly pinging with requests for bubble tea group orders. Like any Singaporean, we love our bubble tea, but let’s be honest: those calories stack up. Bubble tea goes down fast, but they’re not the most nutritious beverages. Enter LiHO…
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GDMC x SEAL Cafe has SG’s first rosti burger in Ubi If you love those Swiss potato pancakes named rosti as much as I do, you’ll be excited to hear about this latest innovation. The newly opened GDMC x SEAL cafe has revealed its Roffle dish, which is essentially a waffle-shaped rosti used as “buns”…
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Draft Land is a famous Taiwanese bar with cocktails on tap When the 45th best bar in Asia comes to town, you can be sure that it won’t go unnoticed. The accolade may be from 2019, but it hasn’t stopped Draft Land from making waves here when they opened not too long ago. What’s more,…
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Tim Hortons opens in Singapore at VivoCity If you’ve ever been to Canada or the United States, chances are you’d have come across a Tim Hortons cafe. The franchise, best known for their coffees and doughnuts, announced earlier this year that they’d open their very first Singapore outlet. Good news, they’re officially here, with the…
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Butter By Two Men has a menu centered around butter Two Men Bagel House is on a roll: Two Men Rice Bar, their rice bowl concept in Tanjong Pagar, opened last month, and over the weekend, they launched yet another concept—Butter By Two Men. Housed in Trifecta, Singapore’s newest and perhaps hippest sports facility in…
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Song Fa Kway Chap has peppery kway chap in ION Orchard Song Fa is a brand synonymous with bak kut teh. After all, its bak kut teh franchise is one of the most popular in Singapore, with several outlets across the country and the Michelin Bib Gourmand under its name. And while it’s not as…
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How did Sichuan and Chongqing dishes become so popular in Singapore? For dishes that most Singaporeans were unfamiliar with before the 2010s, the ever-growing popularity of mala xiang guo, Chongqing grilled fish, chuan chuan and other such eats is staggering. These dishes, which can be broadly categorised as mainland Chinese food, are more than just…
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