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Archive for: May 2022

This Rare Gem At Toa Payoh Is The Only Stall Serving Traditional Hainanese Yi Bua In S’pore!

Written on 24/05/2022 in Sourced from Singapore Foodie

Ever tried Hainanese Yi Bua before? This traditional kueh is made of glutinous rice flour dough, filled with a mixture of grated coconut, toasted sesame seeds, and crushed roasted peanuts sweetened with gula melaka. It is then shaped and wrapped with sheets of banana leaves and customarily marked with a dab of red food colouring….

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This Gelato Cafe In Tampines Has Scoops From $4, Flavours Include Salted Blue Pea And Cold Brew Coffee

Written on 23/05/2022 in Sourced from EatBook

Fratello Gelato at Tampines Image credit: @karenkohh When it comes to dessert cafes in Tampines, much of the limelight is hogged by places such as Around Cafe and Three’s A Crowd. For a lesser-known option, try Fratello Gelato, an underrated gelateria situated along Tampines Street 81. Image credit: @karenkohh Though Fratello Gelato isn’t the most…

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