Poached rice, or commonly known as pao fan, has recently garnered a lot of Internet buzz. Looking at photographs, one may easily be confused between porridge / congee with pao fan. Unlike porridge / congee, poached rice is made with cooked rice, and then it is simmered with stock. As a result, poached rice is more flavourful, and has a crispier texture in comparison. Hungry for some?
New Poached Rice ‘Pao Fan’ With Shrimp Broth
Located in multiple locations including The Paragon, Le Shrimp is famous for hand-pulled noodles. It is the first restaurant in Singapore to introduce shrimp broth and to serve shrimp broth up to date. How is the shrimp broth is made? Using fresh big prawns, it is baked at 180 degrees for 45 minutes. Then, it is hand-grinded to a fine texture, before it is simmered for eight hours with premium conpoy for an umami note.
To finish it off, it is added with a blend of secret spices to elevate the flavour. Marrying Japanese and Chinese cuisine together, Le Shrimp is the go-to spot to enjoy Japanese shrimp broth with silky smooth Chinese hand-pulled noodles. This time around, rice lovers will be excited to know that there’s a rice option! Le Shrimp has recently introduced six new poached rice on its menu for a limited time only.
Drenched in its signature shrimp broth, get ready to try out
- Prawn Dumpling Poached Rice ($14.50)
- Braised Pork Rib Poached Rice ($14.50)
- Big Prawn & Braised Pork Rib Poached Rice ($18.90)
- Big Prawn Poached Rice ($18.90)
- Signature Trio Poached Rice ($19.90)
- Ebiko Prawn Paste Poached Rice ($15.50)
To match with its signature shrimp broth, there are a lot of prawn options available. Have it with prawn dumplings, big prawns, or even ebiko prawn paste. Add a little more flavour with braised pork rib, too! Can’t decide on the ingredients? Try it all out with Signature Trio Poached Rice. These poached rice may be the most comforting meal you will have!
Takeaways & Deliveries Are Available At Le Shrimp
Get ready to enjoy these poached rice in the comfort of your own home. Takeaways are available at all Le Shrimp outlets except for the one located in Changi Airport T3. Deliveries are available via Le Shrimp’s official website, GrabFood, foodpanda, and deliveroo. Before you go, here are some promotions that you wouldn’t want to miss out on!
- Takeaway promotion: 25% off and free Prawn Dumpling and Chilli Vinaigrette (worth $8.30) with a minimum of $50.
- Delivery promotion via Oddle: Island-wide delivery at $8 with minimum spend of $35. Free delivery with min. $100 spent.
- Delivery promotion via GrabFood, foodpanda, and deliveroo: 20% off daily delivery.
Address: 290 Orchard Rd, #B1-42 Paragon, Singapore 238859
Operating Hours: Daily, 10:30 a.m. – 9:30 p.m.
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The post This Eatery Now Serves Pao Fan With Shrimp Broth With Big Prawns & More! appeared first on Singapore Foodie.