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Yakiniku-GO Plus in Suntec City With five outlets islandwide, Yakiniku-Go Plus is a more premium concept of popular yakiniku chain Yakiniku-GO, serving higher quality cuts of beef at affordable prices. Apart from the difference in quality of meats here at Yakiniku-GO Plus, you can dine in for as long as you want, unlike the other…
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Kings Cart Coffee Factory in Bishan Image credit: @eatwithfelz Kings Cart Coffee Factory just opened their second outlet at Bishan Public Library yesterday. You no longer need to fight for a space in the library, or suppress your hunger while studying as you can simply dine in at Kings Cart Coffee. If you’re wondering who…
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Hokkien mee in Singapore Hokkien mee, unlike other hawker favourites like Hainanese chicken rice, was born right here in Singapore. It has its roots in Rochor Road, where fishermen would fry noodles with the leftover catches of the day. Not to be confused with KL-style hokkien mee, hokkien mee here refers to a dish of…
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The Voice at Beauty World If there’s one place I want to travel to after the borders have reopened, it’s Taiwan. I have heard from my friends and family about the wide variety of food the country has to offer, so Taiwan has always been on my list of places to visit. Luckily for me,…
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Gong Cha KitKat bubble tea If you love chocolate and bubble tea, here’s a collab to hit that sweet spot: Gong Cha has announced an all-new drink made in partnership with Nestle, starring KITKAT. The Milk Foam Choc-A-Lot will be available at all the Gong Cha outlets islandwide from 19 November to 31 December. Image…
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PANDA Mala Chicken’O at Old Chang Kee If you haven’t heard or read the news, Singapore welcomed its first panda cub on 14 August 2021. To commemorate the cub’s 100-day milestone, Old Chang Kee is launching their latest creation, the PANDA Mala Chicken’O, which will be available on 21 November 2021. Image credit: Old Chang…
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Black and Gold Coffee Stop in Clarke Quay There has been a fair number of restaurants and bakeries popping up in Clarke Quay lately. The list includes IG-famous bakery Whiskdom for their lava brownies, and Minion Cafe’s return. While not exactly new, Black and Gold Coffee Stop is one cute cafe that caught our attention…
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The Tartlery With the festive season coming right up, there’s no better time than now to indulge in sweet treats and share the love. New to your list of options is The Tartlery, a home-based business by an ex-MasterChef Asia finalist, Sandrian Tan, making herb-infused dessert tarts inspired by her experiences, stories, and seasonal ingredients….
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TOKIT Omni Cook multi-cooker Image source: TOKIT Living in the time-starved, space-hungry present means looking for ways to maximise both. Enter the TOKIT Omni Cook, a multi-cooker that replaces 21 different kitchen appliances. This nifty device is a handy-sized, all-in-one tool, priced at USD $899, with functionalities that include cutting, mixing, weighing, shredding, and even…
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Wei Nan Wang Hock Kian Lor Mee at Telok Ayer The hawker culture is an essential aspect of Singapore’s identity. So it is always exciting to see new, innovative hawker stalls such as Ah Lemak, Xiao Ji Ji and many more that seek to preserve this heritage. Amidst the hype of these newbies, we mustn’t…
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