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A Hot Hideout is opening at KINEX this November If you’re a fan of A Hot Hideout and you live in the East, here’s some exciting news! You no longer have to travel to Pulau NTU or Sembawang just for their mala collagen soup. A Hot Hideout is set to open its third outlet in…
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Nong Geng Ji has legit Hunanese food at Raffles Place While Singaporeans are plenty familiar with Sichuan cuisine nowadays, the same cannot be said with Hunan cuisine, despite the similarities between the two. If you’ve yet to try Hunanese food, and are curious to do so, head on down to the newly opened Nong Geng…
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Xi Men Jie has affordable Taiwanese food in Westgate With nine outlets across the island, you may have heard of affordable Taiwanese street food kiosk Xi Men Jie, but Westies, in case you missed it, there’s one right on your doorstep at Westgate. PSA: everything on the menu is priced under $10, so we mean…
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Meow Mee has authentic Sarawak kolo mee and laksa in Geylang As a Sarawakian, I’m always on the lookout for authentic Sarawak kolo mee in Singapore. When I first moved here nearly a decade ago, there weren’t as many kolo mee stalls. Now, there’s a fair number of stalls to choose from—219 Sarawak Kolo Mee,…
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Tonkatsu ENbiton has takeaway bento sets from $8.90 With four outlets across the country, Tonkatsu ENbiton is a great restaurant to get your Japanese deep-fried cutlet fix. But if you find their dine-in sets out of your price range, then you can opt for their new takeaway bento sets instead. These to-go meals also feature…
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K.COOK Korean BBQ Buffet will open at The Woodleigh Mall The Woodleigh Mall, which recently opened in May 2023, is brimming with eateries and kiosks, from colourful sandwiches by San.wich to a 24-hour FairPrice Finest with a hidden bar. Adding to this list is K.COOK Korean BBQ Buffet, which has another outlet at Orchard Central….
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Gen Shu Mei Shi Shi Jia has Hong Kong dim sum in Toa Payoh Dim sum fans will be delighted to know of Gen Shu Mei Shi Shi Jia, a hawker stall in Toa Payoh selling a range of handmade HK-style dim sum. The stall is helmed by a masterchef from Hong Kong who has…
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Liang Ji has hum-loaded char kway teow in Telok Blangah Liang Ji is not your typical hawker stall. It gets its fame from zhng-ing up their char kway teow (CKT) with lots of hum, and when I mean lots, it’s loaded up to perhaps 40 cockles! Not only that, they also offer a variety of…
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KFC Meltz is back on the menu for a limited time I still remember the KFC Meltz being my go-to meal many years ago when I was still a student. The quesadilla-inspired snack was everyone’s favourite back in those days, but sadly, they took it off the main menu more than 10 years ago. The…
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Best fishball noodles in Singapore Bak chor mee gets a lot of love in Singapore, but another noodle dish we know equally deserves the love is fishball noodles. Typically comprising noodles, QQ fishballs, fish dumplings, and sometimes, minced meat, fishball noodles hit the spot any time of day. Whether you like it dry or in…
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