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Gin Parlour at The Clifford Pier, The Fullerton Bay Hotel Singapore, has one of the best Happy Hour deals in Singapore. During Happy Hour from 5pm – 8pm daily, The Gin Parlour offers G&TS, wines and cocktails for just S$11++ and beers for S$9++. Located at the al fresco area of The Clifford Pier at…
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Famous Tapas bar from Barcelona, Tapas 24 is opening its first Asian outpost in Singapore on 7 May 2021. Brought here in collaboration with local restaurant group, L’Angélus, Tapas 24 will be setting up its restaurant at The Quayside in Robertson Quay. For those of you who have never heard of Tapas 24, it is…
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Mark down the date, MasterChef Singapore Season 2′s grand finale is on this Sunday 25 April 2021! This is one finale that you do not want to miss out on. Season 2 attracted applicants in the hundreds from all walks of life – including a singer, athlete, doctor, teacher, florist, scientist, taxidriver, puppeteer, fitness coach…
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Popular sushi chain Sen-Ryo has opened its first outlet in Singapore at Ion Orchard. Originating from the Tochigi prefecture in Japan, Sen-Ryo has 13 outlets in Hong Kong and it is brought in by Maxim’s Caterers, the Hong Kong-based F&B group that also runs the Genki Sushi chain in Singapore. Unlike the original Sen-Ryo in…
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TWG Tea is offering 1-for-1 macarons from now until 25 April 2021. The macaron is usually priced at S$2 each, you can get them at S$1 each with the 1-for-1 promotion. Established in 2008, TWG Tea is a local brand that is best known for its fine harvest teas, afternoon teas, desserts and macarons. Some…
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Located at The Yards (the former site of the old Telok Kurau Primary School) in Joo Chiat Place, The Brewing Ground is a pet-friendly cafe that offers all-day brunch and drinks. Playing on the various definitions of the word ‘brew’, The Brewing Ground offers not only good coffee and beer, but it is also a…
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Founded in 1999, homegrown bistro The Marmalade Pantry has firmly established itself as one of the best lifestyle restaurants in Singapore. When we mention the name “The Marmalade Pantry”, one will immediately think of their signature pastas, hearty weekend brunches, decadent desserts and stellar afternoon tea sets. This Mother’s Day, pamper your mum with an…
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When it comes to Chinese food, every one of us has a soft spot for dim sum—or yum cha as it is commonly referred to in Hong Kong. A classic Cantonese delight that is commonly enjoyed with hot tea—hence the term ‘yum cha’ which translates to ‘drinking tea’ in Cantonese—who can resist waking up to…
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Opened by Four Seasons Durian, Four Seasons Restaurant at Jewel Changi Airport is known for its unique dishes infused with durian including its signature Durian Hot Pot as well as other Nanyang-style dishes. It has just launched a new a la carte halal dim sum buffet (from 5 April to 12 May 2021) at S$25.80++ pax…
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Local bakery, Edith Patisserie has opened a new cafe at 9 Penang Road (the former Park Mall building) in Dhoby Ghaut. Edith Patisserie Cake Bar is a cosy space that will be offering a selection of Edith Patisserie’s signatures cakes, bakes, waffles, as well as coffee. Established in 2013, Edith Patisserie is a local bakery…
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