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Category: Sourced from Daniel’s Food Diary

HaengBok CakeYo – NEW Korean-Style Takeaway Dessert Cafe With Orh Nee & Ondeh Ondeh Fat Macarons, At Kampong Bahru

Written on 15/06/2021 in Sourced from Daniel's Food Diary

HaengBok CakeYo 행복해요 means “Happiness” in Korean, and is a dessert takeaway shop located at Kampong Bahru. It joins the likes of gelato shop Three Point Two, Nordic-style Cafe At3, French-style Dolc Patisserie, pet-friendly Plain Vanilla, Kream & Kensho and Strangers’ Reunion. Opened under the same roof by the folks behind baking studio Nanatang, HaengBok…

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D’Penyetz – Popular Ayam Penyet Store With 6 Levels Of Spiciness, NEW Oulets At Tiong Bahru Plaza And Lor Chuan

Written on 14/06/2021 in Sourced from Daniel's Food Diary

D’Penyetz appears to be well-received with Singaporeans for their Indonesian-style Ayam Penyet with six levels of spiciness – upped from the previous five. Because fans just love the heat. Other than outlets at Downtown East, JEM and Lor Chuan (New Tech Park), it has also recently opened a kiosk concept at Tiong Bahru Plaza. Ayam…

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10 Best Cake Shops In Singapore With Islandwide Delivery – Enjoy LANA CAKES, Pantler, Chef Yamashita Cakes Delivered To Home

Written on 10/06/2021 in Sourced from Daniel's Food Diary

Looking for cakes delivery to celebrate Father’s Day on the 20th of June? Don’t let being indoors dampen your cravings for luscious cakes and desserts. With all the challenges out there, a slice of cake (or a whole one) is enough to bring comfort to your home, your family and yourself. Simply order online from…

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Wah Kee Noodle 華記 – Well-Loved Wanton Mee With Springy Noodles & Tasty Braised Mushrooms, At Amoy Street Food Centre

Written on 09/06/2021 in Sourced from Daniel's Food Diary

Wah Kee Noodle 華記面食品 may be less frequently mentioned on social media or noodle listicles, but it does deserve a spot to be one of the top hawker wanton mee in Singapore. Located on Level 2 of Amoy Street Food Centre, there used to be two long lines at this section during peak hour lunch…

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Fried Kway Teow 炒粿條 – Char Kway Teow At Amoy Street Food Centre Been Around Since The 60s

Written on 08/06/2021 in Sourced from Daniel's Food Diary

When you walk past Amoy Street Food Centre Stall on the ground level, you may notice this “Fried Kway Teow” stall located at the corner, opposite the ATM. This Char Kway Teow stall with striking blue signboard “炒粿條” does not have a special name, so it has been called the “Nameless Fried Kway Teow” before….

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10 Best Gourmet BURGERS In Singapore With Islandwide Delivery – From Burger & Lobster, CARNE, To Burger Bench & Bar

Written on 07/06/2021 in Sourced from Daniel's Food Diary

Interesting how burgers have become the comfort food during this stay-at-home period, to soothe your soul while filling your tummy. Is it because they are easy to consume – just grab, hold and eat? Or that they provide the sense of familiarity yet with creative flavours? I find that burgers are fuss-free to pick-up (colloquially…

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Chiderful 吃淂福 – Authentic Ipoh-Style Horfun, Chicken Rice And Zi Char Found At City Plaza, Paya Lebar

Written on 06/06/2021 in Sourced from Daniel's Food Diary

When I was looking out for Ipoh Horfun to feature in Singapore last year, a Malaysian friend recommended me to a ‘secret’ place that he claimed to be very authentic and reminded him of home. I was half-sceptical at first, because while there are many Ipoh Horfun stalls in Singapore, not all are Ipoh-Ipoh in…

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