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Balestier food guide You may think there’s nothing more to Balestier and its nearby Novena area than light shops and hospitals, but this area is a gourmand’s heaven if you look at the right places. Besides Boon Tong Kee Chicken Rice and Founder’s Bak Kut Teh, there’s plenty of gastronomic activity going on here! Here…
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Quolofune castella cake in Takashimaya Food Hall It’s been a long, long time since most of us have had the opportunity to travel to Japan, returning home with luggages full of goodies. In that time, we’ve had Tokyo Banana, Fukusaya Castella, and such popular snack souvenirs come to us instead. The latest of these is…
Continue readingLooks like there’s more to do than just indulging in mooncakes this Mid-Autumn Festival. Enjoy a visually-exciting light display featuring solar system characters at the Sun Yat Sen Nanyang Memorial Hall’s new installation – Celestial Bodies from now till Sept 25 from 10am to 9pm! Not only that, admission is free for all! Celestial Bodies:…
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Best beef noodles in Singapore While there are many kinds of beef noodles out there, Singapore beef noodles has earned a special place in our hearts with their tasty rice noodles, tender beef slices, and fresh veggies on the side. From the plethora of options to choose from, we’ve listed the top eight beef noodles…
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Tiong Bahru Bakery at Waterway Point Image credit: Ming on Google Maps Tiong Bahru Bakery’s reach continues to grow as the brand is poised to open its 10th outlet at Waterway Point. The Punggol mall is no stranger to popular bakeries, with Cedele and Tai Cheong among its ranks, so North-Easters will be even more…
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Best donuts in Singapore I grew up with a serious love for donuts—or doughnuts if you will—thanks to the bakery below my HDB block. These sugar-studded rounds were a treat for sitting through tuition classes or helping out with household chores, so it’s no surprise that come adulthood, passing by a local donut shop sends…
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Mirko Febbrile x Nudedles pop-up When a Michelin-starred chef announces he’s collaborating with a hawker for a month-long pop-up, you know it’s going to be hot stuff. How hot, you may ask—think sold out in 35 minutes kind of hot. From now till 17 September 2022, you’ll find ex-Chef de Cuisine of one Michelin-starred Braci,…
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North-East cafes from Punggol to Serangoon The demand for elegant yet comforting brunch spots in Singapore is high as ever, with cosy cafes found all around Singapore. The North-East has a fair share too, with plenty of cool joints that leverage on their remote locations to craft unique and picturesque brunch experiences. From Serangoon to…
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Known for its flame-torched wagyu beef bowls and other Japanese donburi, Waa Cow! is opening a new Japanese Yakiniku restaurant at myVillage in Serangoon Gardens. Waa Cow! Yakiniku is a brand new concept which offers a different dining experience from their usual wagyu beef bowls. Beef bowls are a mainstay at many Japanese restaurants, but…
Continue readingWhen we think of porridge, we typically associate it with eating it when we’re sick or when it’s a cold rainy day. However, with Soon Lee Porridge’s scrumptious and comforting Pork Porridge, you’ll be wishing you could have it every day! Tucked away at Clementi 448 Food Centre lies this popular stall that serves incredible…
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