Yeast Side at Farrer Park
Image credit: @tiara_star
If there’s one eatery at King Albert Park that’s widely loved, it’s Yeast Side, the cafe-bar that specialises in sourdough bakes. They’ve recently opened a second outlet at Farrer Park, bringing them closer to the yeast—sorry, east of Singapore.
Image credit: @yeastside.sg
As far as we can tell, the new cafe’s menu seems identical to its King Albert Park counterpart. There’s a diverse range of brunch options, available from 9am to 2pm each day, as well as coffee from 9am to 4pm. You can get craft beer in the hours after, along with various sourdough pizzas and light bites.
Image credit: @yeastside.sg
One of the more popular brunch options is the Banana Nut Butter Toast ($8++). A thick slice of sourdough toast is topped with banana slices, homemade almond and hazelnut butter, honey, and sea salt, giving the dish a sweet-savoury dimension that pairs well with a nice cup of coffee.
Image credit: @yeastside.sg
For something more savoury, go for the Mentaiko Mac & Cheese ($17++). The classic macaroni and cheese combination is made even more rich with the addition of mayo, mentaiko and crabstick bits.
Image credit: @yeastside.sg
Of the several sourdough pizzas on the night menu, the Jambalaya ($25++) has caught our eye. This za’ is inspired by the Cajun dish of the same name, and features a hand-stretched sourdough pizza base, mozzarella, housemade Cajun tomato sauce, prawns, chorizo slices, bell peppers, onions, and jalapeños.
For another cafe to try, check out Baker X. If you’re planning on visiting JB soon and are looking for a nice cafe to dine at, read our article on the neon-lit Merah Kitchen & Bar.
Address: 2 Perumal Road, #01-06, Singapore 218773
Opening hours: Wed-Sun 9am to 11pm
Website
Yeast Side is not a halal-certified eatery.
Feature image adapted from @yeastside.sg
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