Kueh tutu, also known as kueh putu mangkok, is one of the most popular snacks in Southeast Asia for many reasons. When it is done right, the lightness of the traditional steamed rice flour cake is definitely pleasing. Commonly made with palm sugar, here’s a spot in Yishun to find it available in different flavours!
Colourful Kueh Tutu With Multiple Flavours In Yishun
If you have yet to try out kueh tutu, you will need to check out ChubTuTu located in Yishun. The humble stall produces different types of flavours! We are sure that there is one flavour for everyone. Some of the interesting flavours include Durian, Chilli Crab, Coconut, Peanut, Chocolate, Chendol, Yam, and even Mentaiko!
No doubt, many people are very interested with the Chilli Crab flavour. How does it taste like? Well, imagine a balance between sweet and savoury. Unsurprisingly, one of the fan favourites is none other than Rainbow. The most visually stunning kueh tutu is stuffed with chunks of the rainbow on the inside.
(@taroxtaco)The prices are different depending on the stuffings. It ranges from five pieces for $3.00, five pieces for $3.50, and five pieces for $4.50. If you are feeling adventurous, you will definitely need to try out flavours that are out of the norm for this one!
So Many Flavours To Try, So Little Time!
Address: 759 Yishun Street 72, #01-298, Singapore 760759
Operating Hours: Daily, 11:00 a.m. – 8:00 p.m.
Cover Photo: @chubtutusg (Instagram), @mochi_the_sg_frenchie (Instagram)
Read This Singaporean Turns Colourful Nyonya Kuehs Into ‘Gram-Worthy Cakes
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The post This Spot Makes Colourful Kueh Tutu With 80 Flavours Including Chilli Crab & Mentaiko appeared first on Singapore Foodie.
