A childhood beverage of many, Milo is just one of those flavours that immediately evokes nostalgia as soon as you taste it. Well, at Liang Liang Garden Desserts, dig into their Milo Dinosaur Ice Kachang for the perfect refreshing dessert to beat the heat and for a taste of the good old days!
Liang Liang Garden Desserts At Tiong Bahru Market
Photo: Singapore Foodie
Image:: Singapore Foodie
Started by Mr Chen Youcai in 1950, Liang Liang Garden Desserts has since been passed over to his son, Chen Jiamao, who currently runs the stall with his wife who helps out occasionally. Ingredients for the various desserts are prepared daily and cut by hand such as persimmons and winter melon sugar. Up to seven kilograms of pandan leaves are used as well to boil various desserts. Liang Liang serves up an array of desserts ranging from variations of Ice Kachang to traditional desserts, ensuring there’s something for everyone to enjoy.
Unique And Nostalgic Milo Dinosaur Ice Kachang
Photo: Singapore Foodie
The Milo Dinosaur Ice Kachang ($2.50) comes with a mountain of shaved ice that’s topped with a heap of milo powder, similar to the Milo Dinosaur beverage. The ice is nicely shaved, giving it a pleasantly smooth texture which melts nicely soon after. Consisting of gula melaka and chocolate sauce as well, this dessert is definitely on the sweet side and best shared. What’s great about the milo powder is that you can munch on them before it melts in your mouth, making each bite incredibly enjoyable,
Photo: Singapore Foodie
As the gula melaka and chocolate mixes with the milo powder, what you get is a burst of chocolatey goodness and a delightful sense of nostalgia! As the powder dissolves into the melted ice, it makes the consistency thicker, with a flavour that’s reminiscent of a Milo Ice Pop that some of us might have grown up enjoying. Below the mountain of ice contains your usual ice kachang ingredients like sweet corn, attap chee, grass jelly, and red ruby.
Photo: Singapore Foodie
Overall, Milo lovers will definitely love this dessert and it’s certainly a good alternative to having your typical Ice Milo. A sweet, refreshing, dessert with the amazing taste of Milo, need we say more? Hurry down and try this awesome dessert for yourself today!
Address: 30 Seng Poh Rd, #02-75, Tiong Bahru Market, Singapore 168898
Operating Hours: Daily, 11:00 a.m. to 9:00 p.m.
Cover Photo: Singapore Foodie
For more Bakeries to check out, head to Kura Patisserie for a try! –
We would like to invite you to join our New Private Community Group! Here you are free to ask questions, share your love for food, and explore the Singapore community! We will also regularly post about casual promos and latest findings.
Click on the button below and hunt good food with us today!
The post This Spot At Tiong Bahru Market Serves Unique Milo Dinosaur Ice Kachang That’s A Must-Try For Milo Lovers! appeared first on Singapore Foodie.
