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Jiak Song Mee Hoon Kway now at Bedok Former MasterChef finalist, Aaron Wong, attracted droves of people when he first opened Jiak Song Mee Hoon Kway at Telok Blangah. Good news for people in the East, who have yet to taste his umami-filled bowls of slippery mee hoon kway, as the second outlet is set…
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LiHO Black Truffle Bubble Tea Image credit: LiHO Singapore Local bubble tea brand LiHO is set to launch a brand new black truffle bubble tea series, available across all outlets from 9 July onwards. Like most of the beverages on LiHO’s menu, you’re able to get these black truffle-infused drinks iced or hot, as well…
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Joji’s Diner at Serangoon Joji’s Diner, an American-style diner at Serangoon, has been popping up on social media ever since dining-in restrictions were lifted. Being an iconic symbol of American culture, diners are places of comfort, where people go for no-frills, greasy American grub that is fast, cheap and filling. Over at Joji’s Diner, they…
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Wagyu buffets that aren’t out of reach Wagyu beef is proof that fat isn’t always a bad thing. With its intense marbling, wagyu comes with a melt-in-your-mouth texture, and it makes our mouths water just thinking about it. Because of its limited quantity, wagyu beef has a reputation for being priced out of the reach…
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Jack’s Place 1-for-1 promotion Jack’s Place is celebrating the return of dining in with the comeback of their 1-for-1 happy hour main course promotion. Available from 2:30pm to 5pm from Monday to Friday, the promotion applies to both dine-in and takeaway. Image credit: Jack’s Place Choose from 16 items on the menu for this limited-time…
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Affordable mookata places around Singapore For those who love both steamboat and Korean BBQ, mookata can give you the best of both worlds. This Thai barbecue steamboat arrived in Singapore a few years back, and it’s still going strong among us foodies. One thing though, this meat feast can get taxing on the wallet, so…
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Chef Bui Bui at Lau Pa Sat The same people behind Tittle Tattle introduced the well-loved Malaysian lok lok trend right into downtown Singapore with Chef Bui Bui at Lau Pa Sat. The stall serves up a fusion of dishes, from look look to Western fare. Tittle Tattle Review: 24-Hour Bistro-Bar At Selegie With Waffles…
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Xin Wang Cafe high tea dim sum Adding to the roster of affordable dim sum options in Singapore is Xin Wang Hong Kong Cafe‘s latest offering: a high tea dim sum set that feeds two for just $18.80. This is exclusively available in their 24-hour Bugis+ outlet. Image credit: Xin Wang Hong Kong Cafe Working…
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Ebi Bar in Cuppage Plaza Not many dishes can capture umami like a piping-hot bowl of prawn noodles, and Ebi Bar has that covered well, with their zhnged-up version of modern Singaporean food. Tucked away in Cuppage Plaza, this modern prawn noodle bar has an interesting take on our well-loved hae mee. Curious to find…
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Image credit: @allaboutveggie_msveg Sauté Group has recently introduced us to Sauté Sushi, the first 100% plant-based sushi train concept in Singapore. Located at Paya Lebar Square, the storefront greets you with a giant figure of a train and an interior adorned with sakura flower decorations. Sauté Sushi runs on a similar concept to Genki Sushi,…
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