Sen Yen: Get Old-School Charcoal-Grilled Kaya Toast And Kopi In Sin Ming
Sen Yen Charcoal Traditional Toast in Sin Ming The humble trifecta of coconut-and-egg jam, butter, and toasted bread has become one of Singapore’s most recognisable breakfast emblems since its creation during the colonial era. These days, you can get kaya toast at nearly every kopitiam, but very few still toast their bread the old-school way,…
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