11 Pig’s Organ Soup Stalls In Singapore For Comforting Broth, Including A Stall Open Since 1950s
Best pig’s organ soup in Singapore Pig’s organ soup, also known as 猪杂汤, is a Teochew dish that has taken on a life of its own in Malaysia and Singapore. Typically, a bowl comprises a light, clear broth that’s packed with a variety of pig offal: liver, intestines, stomach, heart, and pig’s blood are commonplace….
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