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Awfully Chocolate Bakery & Cafe – NEW Popular Chocolate Cafe Opens At East Coast Road Till 12AM On Fri & Sat With Chocolate On Tap And Exclusive Chocolate Pastries

Written on 19/09/2021 in Sourced from Daniel's Food Diary

Best known for its signature All Chocolate Cake with a dark roast flavour, Awfully Chocolate is a familiar name to many Singaporeans. The brand first started in 1998 and has expanded with different concepts over the years, with both retails space and cafes across the island. Their flagship store Ninethirty by Awfully Chocolate was at…

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10 NEW Jalan Besar Cafes – For Pandan Mochi Waffles, Mt Fuji Swiss Rolls, Watermelon Strawberry Cake, And Gelato Croissant

Written on 18/09/2021 in Sourced from Daniel's Food Diary

Jalan Besar has to be the cafe hipster area to look out for with many new F&B entrants lately. Located few doors away from Apartment Coffee, Glacier has joined include Lola Faye Cafe, Once Upon A Time (opened by actress Jeanette Aw), For The People, Sweets Craftsman, to Café Monochrome in the hood. Other recent…

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The Ice Cream Bar – NEW Popular Malaysian Alcoholic Ice Cream Cafe Opens At Kampong Bahru, Till 12AM Fri & Sat

Written on 17/09/2021 in Sourced from Daniel's Food Diary

Opened by the folks behind popular Malaysian ice cream cafe Inside Scoop, The Ice Cream Bar is their sister brand, focusing on alcoholic ice cream flavours. Inside Scoop has 26 outlets in Malaysia and 1 other branch here near Bugis. With 3 outlets in Malaysia since 2016, The Ice Cream Bar has opened their first…

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Hajime Tonkatsu & Ramen – Tasty, Succulent Tonkatsu At Thomson Plaza And Serangoon Garden

Written on 15/09/2021 in Sourced from Daniel's Food Diary

The Japanese dish breaded, deep-fried pork cutlet or Tonkatsu has always been a favourite among many Singaporeans, and one of the recommended places to get it is from Hajime Tonkatsu & Ramen. There are two outlets – one at Serangoon Garden myVillage and the other at Thomson Plaza. Owner Chef Tan-San started Hajime Tonkatsu &…

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Chin Mee Chin – Nostalgic Confectionery Known For Charcoal-Toasted Kaya Buns Reopens. Expect 1-2 Hour Wait?

Written on 15/09/2021 in Sourced from Daniel's Food Diary

If you have missed the famous Chin Mee Chin Confectionery 真美珍茶室 at East Coast Road, it has made a return with a refurnished look and revamped menu. Another to add to your East Coast Plan. The opening date has been pushed back several times (from the original March) due to the “P2HA” and the team…

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Imperial Treasure Fine Shanghai Cuisine – For Xiao Long Bao And Classic Shanghainese Dishes At Ngee Ann City

Written on 14/09/2021 in Sourced from Daniel's Food Diary

Among the restaurants under the “Imperial Treasure” umbrella, I find that the Imperial Treasure Fine Shanghai Cuisine at Ngee Ann City presents quality Chinese dishes (many Shanghainese) not commonly found elsewhere. Other more known upper-tier Shanghainese restaurants in Singapore are Yan’s Dining Fine Shanghai Cuisine at Mandarin Gallery and Grand Shanghai Restaurant. As it is…

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Loong Kee Yong Tau Fu 龍記釀豆腐 – Yong Tau Foo Stall At Jurong West 505 With Michelin Plate

Written on 14/09/2021 in Sourced from Daniel's Food Diary

One of the surprise new entrants to the Michelin Plate Singapore is Loong Kee Yong Tau Fu 龍記釀豆腐 located at Jurong West 505 Food Centre. Two stalls were awarded the Michelin Bib Gourmand in this food centre – Soh Kee Cooked Food and Jian Bo Shui Kueh. I have tried many famous Yong Tau Foo…

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Queenstown Lontong – Tasty Mee Rebus, Mee Soto With Bergedil Found At Tanglin Halt Food Centre

Written on 14/09/2021 in Sourced from Daniel's Food Diary

Tanglin Halt Food Centre is one of those hawker centres that have a few Halal stalls selling sedap Muslim food, but not so often talked about on social media. Queenstown Lontong is one stall I would recommended. Located at the quieter side of Tanglin Halt Food Centre, its line early mornings does not lie though….

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Gong cha Launches Premium Tea Extracted Series, And Earl Grey Coconut Slush

Written on 14/09/2021 in Sourced from Daniel's Food Diary

Established in Taiwan in 2006, Gong cha remains one of Singapore’s most popular bubble tea and tea brands. The essence of Gong cha, or “Tribute Tea”, originated from the provision of the most premium and refined teas to the Emperor of China. Therefore, this season it has launched the Taiwan Premium Extracted Tea Series. This…

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10 NEW Outram Park Cafes – For French Crepes, Korean-Style Cakes And Pet-Friendly Brunch Places

Written on 12/09/2021 in Sourced from Daniel's Food Diary

The Outram Park area near Chinatown is another place where café lovers can find many hipster cafes, located at Neil Road, Keong Saik, Bt Pasoh, Kampong Bahru, to Kreta Ayer. Some of the well-known places include The Populus, The Lokal, Keong Saik Bakery, Baker’s Bench Bakery, to Bao Makers. Here are 10 new Outram cafes…

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