Scrolling through social media platforms, we have come to a realisation that there are netizens out there looking for the best kolo mee in Singapore. While some have tried numerous places around the island, some have just started their journey. Are you on a journey to find the best kolo mee, too? If you are, you will need to add this spot to your list!

Oil Town Is The Go-To Spot For Sarawakian Kolo Mee

 

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Gather around, it is time to head down to Yishun for some Sarawakian kolo mee. Oil Town Sarawak Noodle specialises in kolo mee. It is worthy to put in your must-try kolo mee list as it has raved not only Google but also across social media platforms. Although kolo mee is usually served dry, there are soup versions available right here. Let’s have a look at their menu!

 

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Netizens loved the kolo mee at Oil Town simply because the noodles are absolutely springy. Of course, no kolo mee is complete without a generous portion of minced meat. However, do take note that it comes with noodles and minced meat only. The dry versions have three flavours to choose from. Select from Original, Sweet Soy Sauce, and Char Siew Sauce.

 

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If you love a little more taste and texture, Wanton Kolomee (dry and soup) is available. Do take note that wantons can be added to the rest of the kolo mee for an additional $1. Speaking of prices, some say the prices right here may be too steep considering the number of ingredients used, but others argued that the price makes sense for the portion. A usual plate costs around $4 to $5.

Hard To Find Dish Available In Yishun

Should we make a list for kolo mee spots in Singapore? Let us know in the comments!

Address: 285 Yishun Ave 6, #01-02, Singapore 760285

Operating Hours: Daily except for Sunday, 7:30 a.m. – 2:00 p.m.

Read This Hidden Gem Serves Handmade Sarawak Kolo Mee With Fatty Char Siew!

Cover Photo: @kaiyle (Instagram), @stanniec (Instagram).

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The post Oil Town Is The Go-To Spot For Sarawakian Kolo Mee With Generous Minced Meat appeared first on Singapore Foodie.

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