Maelookanom for Thai custard buns and more
You don’t have to travel to the land of smiles for your Yaowarat bun fix; home-based business Maelookanom specialises in authentic Thai custard buns, and deep-fried savoury bread commonly found in Bangkok’s Chinatown.
Image credit: @maelookanom
Started by home baker Khun Mew, Maelookanom offers a small selection of Thai Custard Filling Bread Roll in popular flavours such as Hokkaido Milk ($3.50), Thai Milk Tea ($5), and Pandan ($5.50). If you’re feeling adventurous, you can consider trying the Citrus Custard with Chicken Floss ($6) option.
Image credit: @maelookanom
Savoury fillings are not to be missed, either. The Fried Bread Series offers flavours including Crab Meat Mayo ($6), Pizza with Ham ($7), and Spicy Chicken Floss ($6.50). They’re packed with filling, and then deep-fried to order for maximum freshness. These fried buns are only available for pre-order, which closes every Wednesday. Collection is on Fridays.
Image credit: @maelookanom
A new addition to the menu is Milo Croutons ($6.50), which you can also add to your online pre-order. Instead of the usual savoury seasoning, which you’ll find in most croutons, Maelookanom’s rendition uses a sweet Milo coating instead. It’s packed in a resealable packet so you can snack on-the-go.
Image credit: @maelookanom
For custard buns, pre-order closes every Thursday and collection takes place on Sundays. You can place your pre-order online, or WhatsApp 8309 4019. Alternatively, you can DM them on IG for any enquiries.
For more Thai-style breads, check out our Thai Baang Bakery review or Tearuk review. If you’re looking for something more filling, read our list of affordable Thai food places.
Feature image adapted from @urbanladiessg and @maelookanom.
The post Maelookanom: Home Baker Has Yaowarat Buns Filled With Hokkaido Milk Custard And Milo Croutons appeared first on EatBook.sg – New Singapore Restaurant and Street Food Ideas & Recommendations.
