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Category: Sourced from EatBook

Lau Chong Kee Mini Review: Old-School Bakery With Custard Buns, Char Siew Su and More From $1

Written on 24/08/2021 in Sourced from EatBook

Lau Chong Kee Mini in Chinatown  Traditional bakeries are not a common sight these days. They’re often taken over by newfangled, modern patisseries, so it’s always exciting to hunt one down. Having recently made the rounds on social media, Lau Chong Kee Mini has found fame for their nostalgic custard buns.  Situated in People’s Park…

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Kumoya x Hello Kitty Shabu Shabu Restaurant To Open At Orchard Central On 1 September 

Written on 23/08/2021 in Sourced from EatBook

Hello Kitty restaurant in Singapore  Image credit: Kumoya Singapore  Following the opening of the adorable Crayon Shinchan Cafe, Kumoya strikes once again with a mini Hello Kitty Shabu Shabu Restaurant, the first of its kind in Singapore. This pop-up will be open at Orchard Central for a limited period of time, starting from 1 September—just…

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Taiwanese Bakery Kazo Opens In Orchard, Selling Orh Nee Tarts, Crispy Durian Cream Puffs And More

Written on 23/08/2021 in Sourced from EatBook

Kazo bakery at Takashimaya  Known by the store name of “nichifu” in Taiwan, Kazo is a Taiwanese bakery that specialises in Japanese-inspired pastries like cream puffs. As they continue to extend their popularity throughout Singapore, they recently opened their fourth outlet in the well-known food hall of Takashimaya. Image credit: @breadinosaur Orh nee lovers will…

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LiHO To Launch New Pandan Drinks On 27 August, Including Pandan Milkshake With Salted Caramel

Written on 23/08/2021 in Sourced from EatBook

Singa-Pandan drink series at LiHO Image credit: LiHO Singapore It wasn’t too long ago when LiHO TEA launched their Hong Kong-style egglets. Now, they are back again with a drink series that’s been specially curated for the upcoming Singapore Food Festival 2021, which celebrates our diverse food heritage. Starting from 27 August, LiHO’s Singa-Pandan Series will…

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Chef Goo Review: Hokkien Mee Fried With 12-Hour Broth, Braised Pork Leg Bee Hoon And More From $5

Written on 20/08/2021 in Sourced from EatBook

Chef Goo Fried Hokkien Mee at Alexandra Village Food Centre Alexandra Village Food Centre is one popular gathering ground for foodies. The food centre is home to a myriad of delicious and affordable local fare, including new hawker stall Chef Goo Red Sea Prawns Fried Hokkien Mee‘s seafood-centric dishes. Chef Goo was started by ex-limousine…

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10 Singapore Food Festival Events You Can’t Miss, Including Coffee Factory Tours And Ice Cream Cocktail Pairings

Written on 20/08/2021 in Sourced from EatBook

Singapore Food Festival events This year’s Singapore Food Festival is right around the corner, with a bevy of food-gasmic events lined up from 27 August to 12 September. If you haven’t already signed up, and are not sure where to start looking, here’s a quick guide to 10 Singapore Food Festival events you can’t miss!…

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