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Yatsudoki in Guoco Tower Chateraise is a familiar name for many of us. They’re much beloved for their cream puffs and displays of confectioneries that are made with seasonal Japanese fruit. For the first time in Singapore, they’re launching Yatsudoki, their premium concept, in Tanjong Pagar. The store on the first floor in Guoco Tower…
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White Rabbit popsicle in FairPrice Image credit: @haofoodsg White Rabbit Candy, AKA dà bái tù nǎi táng, may have been one of our go-to candies when we were younger. With its sweet, milky flavour, and iconic, magical rice paper, it’s no doubt a favourite of many a child. Today, this classic candy has been reimagined…
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OG Lemak at Newton Food Centre With close to 100 hawker stalls, it’s no surprise that Newton Food Centre ranks as one of the most popular foodie haunts for its wide variety of delicious local eats. A new addition to the family is OG Lemak by Chef Shen Tan, a private dining chef who has…
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Explore the City Food Hunt at CapitaLand City Malls The annual Singapore Food Festival starts this weekend, but if you haven’t signed up for any of the events, here’s something you can go to without having to register! As part of this year’s Singapore Food Festival, which runs from 27 August to 12 September, CapitaLand…
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Kele in Takashimaya Many of us know Kele for their signature Pineapple Tarts every Chinese New Year, but the 38-year-old brand has just breathed new life into their offerings with all-new cream puffs, exclusively available at their latest concept store in Takashimaya’s Food Hall, at Basement Two of Ngee Ann City. You can’t miss the…
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$2 carrot cake sticks at Chai Chee Cai Tou Guo Most of us usually fall in one of two teams: Team Black Carrot Cake, or Team White Carrot Cake. Sadly, this equation forgets to include old school fried carrot cake—you’ll typically see these as deep-fried triangles, without the lup cheong and hei bee you get…
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Rainbow Ambi Noodles from Taiwan Image credit: @ottertarokun Fans of Taiwanese variety shows would definitely know of singer, actor, and host Jacky Wu, and his daughter Sandy Wu. You might also have visited Ambi Cafe on trips to Taiwan—the four-plus year-old, super IG-worthy cafe was conceptualised by Sandy, serving a host of cafe staples, as well as…
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Thomson Plaza Food Guide When I was growing up, Thomson Plaza was a place for tuition classes and nothing more. It was almost like a forgotten mall, as not a single soul could be seen. Fast forward to present day, this mall has come back to life—thanks to its newly renovated interior and extensive selection…
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Tenderbest Makcik Tuckshop in Punggol Image credit: @tenderfreshsg If you’re unfamiliar with Tenderbest Makcik Tuckshop, it’s a relatively new concept by Tenderfresh—one of Singapore’s most well-known fried chicken chains. After opening their outlet in Woodlands and Jalan Kayu, they are opening their newest drive-thru inclusive outlet in Punggol, along with a Cat & The Fiddle…
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Teck Hin Delicacies for chee cheong fun Ghim Moh Market & Food Centre is one of those hawker centres that’s packed with good food. Weekends, especially, see snaking queues as people jostle for their favourite carrot cake, char kway teow, and more. Teck Hin Delicacies is one such stall. Previously known for their porridge, they’re…
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