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The Feather Blade Steakhouse & Seafood Bar Review: Fresh Seafood, Swordfish Sando And More In Joo Chiat
The Feather Blade opens with new seafood items at East Coast As they all say: East side is the best side. Following their successful Tanjong Pagar flagship, The Feather Blade has quickly become a go-to for steak enthusiasts. Today, their second outlet opens in the East, with exciting additions to the menu including seafood offerings…
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