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The best breads at Gokoku Japanese Bakery With Japan’s further reopening looming just over the horizon, it’s understandable if you’re still holding back on your travel plans there. That’s alright though, what with Japanese food streets and omakase experiences aplenty right here at home. It doesn’t hurt too, that we have easy access to brands…
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La Fez serves Moroccan food at East Coast Road Image credit: @wearelafez If you’re looking to try Moroccan cuisine, head down to La Fez, an Instagrammable Moroccan-inspired restaurant with a beautiful rose-gold interior. This 70-seater restaurant is elaborately furnished with decor that transports you to Marrakesh, and serves an all-day brunch menu. Image credit: @unggalsg…
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Best chicken rice in Singapore Finding the best chicken rice in Singapore is a hard task. After all, it is Singapore’s national dish. While some might argue that chilli crab should take its spot, I find it absurd to even consider the orange-coloured crab dish as a nominee. A national dish should be unanimously enjoyed…
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Australia’s Acai Brothers now in Singapore Acai bowls are the perfect middle ground between health food a sweet treat. Since its first appearance in Singapore a few years ago, acai bowls have become a popular dessert and breakfast treat, so much so that they’re commonplace on cafe menus islandwide. There are even a number of…
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Breakfast Hola for Taiwanese breakfast in Chinatown I’m of the opinion that lu rou fan is the perfect breakfast dish. However, I will concede that other popular Taiwanese eats, such as thick toasts and egg crepes, aren’t far behind. Breakfast Hola, a relatively new cafe at South Bridge Road, is themed around the joys of…
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Awarded the prestigious Michelin Plate this year, hawker stall, Feng Zhen Lor Mee, has just brought its well-known bowls of tasty Lor Mee to foodies in the Ang Mo Kio estate. Michelin Plate Hawker Stall Feng Zhen Lor Opens In Ang Mo Kio Photo: @fengzhenlormee (Instagram) Ladled from a steaming hot vat of slurp-worthy gravy…
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New Milksha Kyoho Grapes Series Image credit: Milksha Singapore With the recent news of Taiwan dropping Singapore’s visa-free privileges, it’s harder now to make a trip down for our street food and BBT fix. Thankfully, we have no shortage of Taiwanese bubble tea brands in Singapore for whenever the cravings hit. One popular name is…
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Dopa Dopa ice creams now at Tanjong Pagar Dopa Dopa Creamery is a popular name in the local ice cream cafes scene. Their flagship outlet in Boat Quay is often crowded with patrons looking to satisfy their ice cream craving with the cafe’s range of nutty gelato, served as is, or on croissants. If you’re…
Continue readingThe Banh Mi craze has certainly boomed in Singapore in the past year or two. With its immense popularity, it’s no surprise to find new stalls popping up around neighbourhoods for residents to enjoy. Well, lucky for you the popular Banh Mi Thit by Star Baguette at Geylang has actually opened another branch at Tampines!…
Continue readingFor those who frequent Golden Mile Food Centre often, you can definitely attest to the incredible food the hawker centre has to offer. With popular stalls like Wen Kang Ji, Braise, and Ah Xiao Teochew Braised Duck, Tee Kitchen is another spot you should definitely be adding to your list. Being the only hawker stall…
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