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The Sandwich Guys has loaded sandwiches in Raffles Place Nanyang Technological University (NTU) alumni will definitely know of The Sandwich Guys, an eatery selling loaded USA-inspired sandwiches on campus. A lack of foot traffic during the pandemic probed owner Edwin Chan and his team to move out of the far west to One Raffles City….
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DDSD Dessert has blue beancurd in Chinatown When we last featured DDSD Dessert, it was for their wide range of tau huay desserts, including their popular Black Sesame Beancurd ($2.10). Lately, the Hong Lim Market stall has garnered a fair bit of attention online for their new One Blue Beancurd, where diners get pastel blue…
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Charcoal Claypot Chicken has Guangdong-style soup in Farrer Park Like many Singaporeans, I absolutely love claypot dishes such as Klang-style bak kut teh and frog leg porridge. So when I learned of Charcoal Claypot Chicken, a new stall in Farrer Park that offers Guangdong-style claypot dishes, I knew I had to check it out. We…
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L’antica Pizzeria da Michele from Naples will open in Singapore Image credit: Christina The word is in: L’antica Pizzeria da Michele is slated to open in Singapore this April 2024. The famous brand is one of Naples’ oldest pizzerias, having been around since 1870. They’re also known as the Eat Pray Love pizzeria, having been featured…
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Best halal hotpot places in Singapore If you’re looking to feast with family or friends, one of your best bets is to go to a steamboat or hotpot place. And while the vast majority of them non-halal, increasingly more and more eateries have begun offering Muslim-friendly steamboat. If you’re looking for places that offer exactly…
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Breakfast Grill has new dinner menu in East Coast Breakfast Grill, a popular brunch cafe in East Coast, has a new dinner menu with mains that are all under $30+. Previously a daytime-only cafe, they’re now open from 5:30pm to 9:30pm daily, except for Mondays and Tuesdays. Breakfast Grill Review: Affordable Loaded Sandwiches Including A…
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Yappari Steak will open in Singapore at VivoCity this April Image credit: Michelle P If you love your steaks as much as we do, you can’t miss out on this exciting news: Yappari Steak, a popular steakhouse from Okinawa, will soon land on our shores at VivoCity! This marks the Japanese restaurant’s first foray into…
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Pasir Ris food guide I used to live in Pasir Ris when I was younger, and I always think back to this neighbourhood fondly. Although I practically live at the other end of the country now, rediscovering Pasir Ris food scene always makes me want to move back there. Without further ado, here’s a list…
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Where to buy crookie or cookie croissant in Singapore The TikTok-viral crookie, which shot to internet fame after launching in Paris, seems to be the new “in” thing lately. Several bakeries in Singapore have hopped on the trend to launch their very own version of the cookie croissant, so we’ve done the legwork to put…
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Sagwadang is a popular Korean bakery with a pop-up in Bugis In recent months, we’ve noticed that more bread connoisseurs are expressing interest in Korean bakeries, thanks to Market Blue’s collaboration with popular bakeries such as Bakery 1946. If you’re one of them bread fans, here’s a piece of good news: Sagwadang has a pop-up…
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Dancing Crab has a $79 seafood buffet on Fridays Image credit: @munchiroon Who doesn’t love Fridays? If you’re looking for a special treat to herald the weekend without blowing your budget, we’ve got two words for you: endless seafood. Dancing Crab has an all-you-can-eat seafood feast every Friday at their Northshore Plaza II outlet. From…
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Holiday Inn Express has Teochew porridge buffet Image credit: @holidayinnexpresssuitesnovena It’s rare to find buffets that cost less than $15, but for a limited time only, you can find one at Holiday Inn Express & Suites Singapore Novena. The hotel has launched their Teochew Porridge Buffet, priced at $13.40++ (U.P. $26.80++) from now till 31…
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New Bahru will open in River Valley with Dearborn, Huevos and more Image credit: New Bahru Word is in: New Bahru, an up-and-coming dining cluster in River Valley, is set to open its doors from May 2024! Located in 46 and 58 Kim Yam Road, the new lifestyle destination is a collaboration between The Lo…
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Palmer’s Pizzeria is a home-based bakery offering Chicago deep-dish pizza Since the deep-dish pizza from Gino’s East x Tenderfresh pop-up was so popular, here’s another way to try the Chicago-style pizza pie here in Singapore. Helmed by an American ex-restaurant chef from America, Palmer’s Pizzeria is a home-based business serving legit Chicago deep-dish pizza. Chef…
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Now Pizza has affordable sourdough pizzas from $7.90 Funan is home to many affordable dining gems: think Ajumma’s, the popular Korean restaurant, or Legendary Hong Kong, which has $1.80++ bolo buns. Adding to the line-up is Now Pizza, a new eatery selling handmade sourdough pizzas under $15. Ajumma’s: Popular Korean Restaurant With Pork Belly Scrambled…
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Vanda Botanical Desserts has matcha noodle gelato If Vanda Botanical Desserts rings a bell, it’s probably because they went viral in 2022 for their mochi gelato. This time, they are back with a lesser-seen matcha noodle gelato! This dessert made waves in Japan last year, and so I was thrilled to finally try it myself…
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Tampines MRT has a Ramadan food bazaar from now till 7 April This month is stacked with Ramadan bazaars, from the famous Geylang Serai bazaar to smaller-scale neighbourhood fairs such as Bazaar Raya Utara Sembawang. If you live in the East, you’ll be happy to know that there’s a huge Ramadan food bazaar located right…
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Do Qoo has new halal mochi waffles We all know Do Qoo for its huge variety of affordable, halal Taiwanese desserts. Well, they recently launched a new creation, their Mochi Belgian Waffles! As a huge fan of mochi, I was elated when I heard this news, and my colleague and I went down to try…
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Coffee House Banh Mi is run by a mother and her teenage son The idea of a 14-year-old boy who spends his afternoons helping out at his mother’s drink stall is intriguing, to say the least. But as I travelled down to Coffee House Banh Mi to interview the teenager, the armchair psychologist in me…
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Best Plain Vanilla cupcakes The bakery scene in Singapore is a fiercely competitive one. From meat floss cakes and mochi rolls at Good Day Bakery to croissant egg tarts from Kwaasong Bakeshop in Clarke Quay, we are always impressed by what innovative bakers have got to offer. But Plain Vanilla seems to be the one…
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